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    Heat-Stable Probiotics Market To Reach USD 12.7 Billion By 2036 As Shelf-Stable Functional Foods And Spore-Forming Strains Drive Global Growth

    1 day ago

    (MENAFN - PR Newswire) Future Market Insights (FMI), analysis highlights a structural shift from refrigeration-dependent probiotics toward spore-forming strains that survive heat processing, ...
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